If you are considering going to school in Canada for studies in culinary, travel and hospitality, your post-secondary planning process should begin as early as high school. Culinary, travel and hospitality programs in Canada can be competitive and rigorous; therefore, it's important to plan your high school courses accordingly. Because this field involves lots of interpersonal interaction, some of the classes that you will want to take are English, speech/communications, and math to ensure that you are well prepared for the schools that make your list and to make sure that you can meet the minimum language proficiency requirements. Business courses, other languages, and computer and keyboarding skills are also beneficial for certain programs in this field.Undertake to read and study independently. This is a good way for international students to develop interests, expand knowledge and improve the vocabulary and reading comprehension skills needed for school in Canada. This will also help you if admission requirements include a personal essay, since you will be able to impress the committee with the knowledge you have built up of terms and issues specific to the field of culinary, travel and hospitality.
There are several additional things that international students can do to prepare and increase the chances of being accepted:
Admissions committees are often interested in international students' prior experience in the field, which can be developed through participating in extracurricular or community activities. Consider joining or even starting school clubs, whether related to your area of interest or not, and explore any tourism-related clubs that may exist in your community. This is also a good way to develop demonstrated leadership skills, which are an important aspect of any competitive application.
Work on your work ethic. This is a fast-paced, high-volume field, and work experience - paid or volunteer - can therefore increase your chances of being admitted and is an achievement often regarded highly by admissions committees.